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Health benefits of maple syrup

Discover the health benefits of maple syrup. The perfect healthy ingredient – rich in manganese and riboflavin and a source of copper.

Riboflavin contributes to the reduction of tiredness and fatigue, and the maintenance of normal red blood cells.

Maple syrup contains 67 polyphenols; these are phytochemicals – compounds found abundantly in natural plant food sources that have antioxidant properties.

Pure maple syrup from Canada is a natural sweetener you can feel good about recommending in moderation. It is more than just an energy source with an amazing taste.

Maple syrup is a source of copper which contributes to the normal functioning of the nervous system.

When a recipe calls for a touch of sweetness, pure maple syrup is a better choice, rich in manganese and riboflavin.