Herby Green Vegetable Tart with Maple

Summer / Mains / Vegetarian Mains

Green tart with maple syrup
4-6 portions


  • 350g pack of pre-made short crust pastry
  • 200g purple spouting broccoli
  • 80g fresh or frozen peas
  • 75g sugar snap peas
  • 250g kale
  • 1 bunch of asparagus (thinly sliced)
  • 150g goat’s cheese (diced into 1cm cubes)
  • 3 eggs
  • 2 tbsp pure Canadian maple syrup (preferably amber syrup for its rich taste)
  • 200ml double cream
  • 200ml crème fraîche
  • Pinch of ground nutmeg
  • Salt and pepper, to taste


  1. Pre-heat the oven at 190C
  2. Blanch all the greens in boiling water
  3. Line a baking tray with grease-proof paper and roll out the pastry
  4. Drain the greens and layer onto the pastry
  5. Whisk the eggs, maple syrup, double cream, crème fraîche and nutmeg together and pour the mixture over the greens
  6. Bake for 10 minutes
  7. Remove from the oven, crumble over the goats-cheese and season with salt and pepper
  8. Return to the oven and bake for a further 10-15 mins
  9. Leave to rest for 5 mins and serve warm or leave to cool and serve cold

Hearty, healthy, herby – this veggie tart is bursting with nutritious greens. We’ve also added a splash of maple syrup to the roast vegetable tart for extra sweetness.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

Summer Recipes

Mains Recipes

Vegetarian Mains Recipes

More about maple

The colour and flavour of maple syrup changes in subtle ways during the seasonal harvest

At the start of the sugaring season, the syrup is generally clear, with a light, sweet taste. It becomes darker with a caramelised flavour as the season progresses throughout the spring.

An unopened can of maple syrup keeps for many years

Once the can is opened, syrup should be kept in an airtight container in a cool place.

Maple spread doesn't contain any butter or dairy products

Like all 100% pure maple products, maple spread comes from the sap of the maple tree that’s all.

Hundreds of Delicious Recipes

Maple is a special addition to any recipe, from starters and snacks to sumptuous desserts. Find one that’s perfect for you, your family and friends.

; ; ;