Spicy Maple Margarita

Drinks / Alcoholic/Cocktails

Spicy-Maple-Margarita
Featuring Pure Maple Syrup
2 portions

Ingredients

  • 100ml silver tequila
  • 100ml fresh lime juice
  • 80ml pure maple syrup (preferably amber syrup for its rich taste)
  • 2 green chillies, finely sliced
  • 2 lime slices
  • 1 tsp Tajin seasoning
  • Pinch of salt
  • Crushed ice, to serve
  • Extra green chillies and sliced limes, to garnish

Method

For the salt rim garnish:

  1. Combine salt and Tajin powder in a shallow bowl.
  2. Run the lime slices around the outside of the two tumblers, then dip into the salt-Tajin mixture.
  3. Set aside while you make the margarita.

To make the margarita:

  1. Add the lime juice, chilli, tequila and maple syrup in a cocktail shaker with ice and shake vigorously until the shaker is ice-cold to the touch.
  2. Strain into the prepared glasses, add fresh ice and garnish with extra chillies and limes.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

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Alcoholic/Cocktails Recipes

More about maple

The colour and flavour of maple syrup changes in subtle ways during the seasonal harvest

At the start of the sugaring season, the syrup is generally clear, with a light, sweet taste. It becomes darker with a caramelised flavour as the season progresses throughout the spring.

An unopened can of maple syrup keeps for many years

Once the can is opened, syrup should be kept in an airtight container in a cool place.

Maple spread doesn't contain any butter or dairy products

Like all 100% pure maple products, maple spread comes from the sap of the maple tree — that’s all.

Hundreds of Delicious Recipes

Maple is a special addition to any recipe, from starters and snacks to sumptuous desserts. Find one that’s perfect for you, your family and friends.

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