Roast Chicken and Maple Caesar Salad

Chicken / Salads / Spring / Summer

4 portions


For the Caesar dressing:

  • 60g mayonnaise
  • 60ml buttermilk
  • 60ml pure maple syrup (preferably amber syrup for its rich taste)
  • 3 tbsp Parmesan cheese, freshly grated
  • 1 garlic clove, grated
  • ½ tsp ground cayenne pepper 
  • Squeeze of fresh lemon juice
  • 2 tsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • Salt and black pepper, to taste

For the salad:

  • 1 whole roast chicken
  • 2 Romaine lettuces
  • 1 cup croutons
  • ¼ cup Parmesan cheese, freshly grated


  1. Add all the dressing ingredients to a bowl and whisk until combined.
  2. Use your hands to tear the roast chicken from the bones and shred. 
  3. Place the roast chicken slices, lettuce, croutons, half the parmesan and dressing into a large bowl and toss to combine.
  4. Top with the remaining parmesan and serve.

The Quebec Maple Syrup Producers are not in any way responsible for the identification or presence of allergens in recipes or for the classification of any recipe as vegetarian or vegan.

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More about maple

The colour and flavour of maple syrup changes in subtle ways during the seasonal harvest

At the start of the sugaring season, the syrup is generally clear, with a light, sweet taste. It becomes darker with a caramelised flavour as the season progresses throughout the spring.

An unopened can of maple syrup keeps for many years

Once the can is opened, syrup should be kept in an airtight container in a cool place.

Maple spread doesn't contain any butter or dairy products

Like all 100% pure maple products, maple spread comes from the sap of the maple tree that’s all.

Hundreds of Delicious Recipes

Maple is a special addition to any recipe, from starters and snacks to sumptuous desserts. Find one that’s perfect for you, your family and friends.

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